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  • Average fruit weight: 1-2 kilograms 

  • Average fruit/plant: 4-5 

  • “One-cooking” type 

  • Very good fruit setting ability 

  • Uniform fruits with dark yellow flesh 

  • Tolerant to bacterial wilt, powdery mildew, and virus

Varietal Characteristics

Maturity:

70-80 days after transplanting

Seasonality:

All Season

Adaptability:

Lowland

Seeds per gram:

10

Potential yield:

25-30 tons

Plant population/ha:

5-8 Kg

Seeding rate/ha:

0.5 Kg

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